Chocolate beignets on a spoon” is how one friend describes this chocolaty dessert. My husband, Allen rates it best of all the special treats I’ve made.
The filling can also be used for a pie. In a small heavy saucepan, whisk egg yolks, sugar and remaining water. Set saucepan in ice and stir until cooled, 5-10 minutes. Microwave-1,100 watt This recipe was tested in a 1,100-watt microwave.
Two mini chocolate cakes made in ramekins! Chocolate cake for two made in ramekins started out as a craving, as most good things do. You’ll be happy to know that I have fully dedicated myself to scaling down all the cake recipes into ramekins to serve two. I’m just going to keep going.