Free Tote when you subscribe to Taste of Home today! Wondering how to make moist banana muffins? These Easy Moist Banana Muffins are fluffy, packed full of moist banana muffins and quick!
In a large bowl mash the bananas. Add the sugar, and egg, and cream the ingredients together. In a separate bowl add the flour, baking soda, and baking powder. Slowly add the dry ingredients along with the wet ingredients while mixing. Mix until your muffin batter is smooth. Fill the muffin liners, then bake in the oven for 20 to 25 minutes.
Let the muffins cool before serving. I can’t seem to locate this banana muffin recipe with the exact information. Can you please send it to me? Thank you for the easy and delicious recipe. I’m always looking for things to make with my toddler chef, and this was perfect. Notify me via e-mail if anyone answers my comment.
